Frozen raspberry and honeycomb pie

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I saw this recipe in this month’s BBC Good Food magazine and thought it looked interesting. Today we had some of our good friends round for a barbecue and decided this would make a good dessert. Unfortunately, the weather decided it was not going to agree and we had to make a mad dash inside when it started raining. This was a shame as this dessert would be much more suited to warm, sunny, al fresco dining rather than sitting in a lounge with the rain beating at the windows!
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